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Myrrh

Myrrh Gum Resin Commiphora Myrrha

Chinese Pinyin: Mo Yao Latin: Commiphora Myrrha

Part of Herb Used: Gum Resin

Genus:

Commiphora

Traditional Chinese Medicinal (TCM) Uses:*

In traditional Chinese medicine, myrrh is classified as bitter and spicy, with a neutral temperature. It is said to have special efficacy on the heart, liver, and spleen meridians, as well as "blood-moving" powers to purge stagnant blood from the uterus. It is therefore recommended for rheumatic, arthritic, and circulatory problems, and for amenorrhea, dysmenorrhea, menopause, and uterine tumors.

Its uses are similar to those of frankincense, with which it is often combined in decoctions, liniments, and incense. When used in concert, myrrh is "blood-moving" while frankincense moves the Qi, making it more useful for arthritic conditions.

It is combined with such herbs as notoginseng, safflower petals, Angelica sinensis, cinnamon, and Salvia miltiorrhiza, usually in alcohol, and used both internally and externally.[7]1.*

References:

  1. Source: http://en.wikipedia.org/wiki/Myrrh#Traditional_Chinese_medicine

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